I have a LOT of chicken leg quarters in the freezer and I think I need to use them up over the next month. I'd hate to have to toss them out if they get freezer burned or tough.
In fact, I think tomorrow I'll take an inventory and pick out the things that have been in there the longest. I ought to get in the habit of doing that once a month, maybe mid-month or the first week of the month, whatever - and make it a habit.
Can't wait to see what's in there that might surprise me (I hope it's a good surprise and not a bad one).